Entertainment
Aperol Spritz Losing Popularity
The Aperol spritz is facing competition from the Hugo spritz, a pale green alternative made with Prosecco and elderflower liqueur. The trend suggests a shift in consumer preferences for summer drinks.
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Axios
The spritz is looking a little less orange these days.The big picture: Although Aperol spritz remains a warm-weather staple, the pale green Hugo spritz — typically made with Prosecco, elderflower liqueur and soda water with mint and lime for garnish — is emerging as a majo
2026-06-29 19:00 UTC